Grilled Buffalo Chicken Pizza Recipe

This is a recipe for grilled buffalo chicken pizza using a store bought ball of pizza dough. This pizza grilling technique can be applied to any grilled pizza recipe. Grilling pizza is easier than you think!

If you love the flavors of buffalo chicken you will want to make my Buffalo Chicken Dip Egg Rolls, and if you like non traditional egg rolls you MUST make my croque-monsieur egg rolls and my Philly cheesesteak egg rolls.

Is grilling pizza hard?

I find grilling pizza to be easy once you have the technique. I will show you step by step how easy it is to create buffalo chicken ranch pizza on your grill. 

How long do you grill buffalo chicken pizza?

The length of time it takes to grill a pizza depends a lot on the temperature of the grill. The hotter the grill the shorter the time it will take to grill a pizza on the grill. With a hot grill, 500 and above, it will take under 5 minutes.

For the full recipe and complete directions scroll to the bottom of the post where the recipe card is! You can also print the recipe there!

Can you cook a frozen pizza on the grill?

I always say fresh is best but yes! You can cook a frozen pizza on the grill. Heat the grill, setting the grill temperature to low to medium-low (about 400°F). Remove wrapper and cardboard from frozen pizza. Place pizza directly on center of grill rack; close lid. Grill 13 min., rotating pizza 1/2 turn with spatula after 8 min. Check back often to ensure the pizza is not getting burned on the underside.

Pizza Grilling Tips:

• Make sure the grill is preheated on high. A minimum of 400 degree is optimal.
• Clean the grill grates so they are free from other grilling experiences.
• Stay close to the grill as the grilling process takes about 5 minutes from start to finish.
• Have a cutting board or serving platte near by.
• Turn off the gas when finished. Safety First!

Grilled Buffalo Chicken Pizza Ingredients:

• cooked chicken
• Ranch Dressing
• Pizza Cheese
• Pizza Dough Ball
• Hot Sauce (Franks)
• Blue Cheese Crumbles

Grilled Buffalo Chicken Pizza Instructions:

1. Preheat your grill to high.
2. Chop cooked chicken into bite sized pieces.
3. In a bowl combine the chopped chicken, hot sauce and toss to coat.
4. Flour a clean surface.
5. Roll out the pizza dough to about 1/4″ inch.
6. Lay the pizza crust on the hot grill. Close the lid.
7. 2-3 minutes later, use tongs and flip the crust over.
8. Turn the heat to low.
9. Dot the ranch dressing on the pizza crust and spread around with a spatula. This is the sauce to the pizza.
10. Add the hot sauce coated chicken to the pizza crust in an even layer.
11. Add the cheese in an even layer.
12. Add blu cheese crumbles.
13. Close the lid of the grill.
14. Allow the bottom of the pizza to crip and the cheese melt.
15. Transfer to a large cutting board.
16. Cut pizza and enjoy!

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Printable Grilled Buffalo Chicken Pizza Recipe:

Yield: 4 people

Grilled Buffalo Chicken Pizza

Print

This is a recipe for grilled buffalo chicken pizza using a store bought ball of pizza dough. This pizza grilling technique can be applied to any grilled pizza recipe. Grilling pizza is easier than you think!

Prep Time 10 minutes

Cook Time 10 minutes

Total Time 20 minutes

Ingredients

• 1 cup cooked chicken
• 1 ball pizza dough, found in deli section
• 2 cups Pizza Cheese Shreds
• 1/2 cup Ranch Dressing
• 1/3 cup Hot Sauce

• 1/2 cup Blue Cheese Crumbles

Instructions

1. Preheat your grill to high.
2. Chop cooked chicken into bite sized pieces.
3. In a bowl combine the chopped chicken, hot sauce and toss to coat.
4. Flour a clean surface.
5. Roll out the pizza dough to about 1/4" inch.
6. Lay the pizza crust on the hot grill. Close the lid.
7. 2-3 minutes later, use tongs and flip the crust over.
8. Turn the heat to low.
9. Dot the ranch dressing on the pizza crust and spread around with a spatula. This is the sauce to the pizza.
10. Add the hot sauce coated chicken to the pizza crust in an even layer.
11. Add the cheese in an even layer.
12. Add blu cheese crumbles.
13. Close the lid of the grill.
14. Allow the bottom of the pizza to crisp and the cheese melt.
15. Transfer to a large cutting board.
16. Cut pizza and enjoy!

Notes

Pizza Grilling Tips: Make sure the grill is preheated on high. A minimum of 400 degree is optimal. Clean the grill grates so they are free from other grilling expereince. Stay close to the grill as the grilling process takes about 5 minutes from start to finish. Have a cutting board or serving platte near by. Turn off the gas when finished. Safety First!

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving:Calories: 584 Total Fat: 34g Saturated Fat: 12g Trans Fat: 0g Unsaturated Fat: 20g Cholesterol: 71mg Sodium: 1688mg Carbohydrates: 44g Fiber: 3g Sugar: 6g Protein: 26g

Nutritional facts are just estimates. Please utilize your own brand nutritional values to double check against our estimates.

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