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Apple Cider with Fireball
Sarah Mock
Make this easy apple cider with Fireball in just 2 minutes! Hot or cold, it’s your go-to fall cocktail for parties and holidays.
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Prep Time
Prep Time:
2
minutes
mins
Prep Time
Total Time:
2
minutes
mins
servings
Servings
1
serving
Ingredients
1x
2x
3x
▢
7
Ounces
Apple Cider
hot or chilled
▢
3
Ounces
Fireball Whiskey
▢
Red Apple
Slices, optional garnish
▢
Cinnamon Sticks
optional garnish
▢
Whole Star Anise
optional garnish
▢
Fresh Rosemary Sprigs
optional garnish
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Instructions
If you’re having your cider chilled, add ice to your glass before getting started. If you’re having it hot, be sure your apple cider is nice and warm.
7 Ounces
Apple Cider
Add the Fireball to the glass and top with the apple cider.
3 Ounces
Fireball Whiskey
Garnish with red apple slices, cinnamon sticks, whole star anise, and fresh rosemary, if desired, and enjoy!
Red Apple,
Cinnamon Sticks,
Whole Star Anise,
Fresh Rosemary Sprigs
Nutrition
Serving:
1
|
Calories:
254
kcal
|
Carbohydrates:
2
g
|
Sodium:
10
mg
|
Potassium:
146
mg
|
Sugar:
1
g
|
Calcium:
14
mg
|
Iron:
0.4
mg
Course
Course:
Cocktails
Cuisine
Cuisine:
American
Keyword
Keyword:
Apple cider with fireball