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–+ servings
Chinese Five Spice Blend
Sarah Mock, savoring a glass of red wine, smiles warmly indoors near a staircase. With her long brown hair and light blouse, she exudes relaxed elegance in this candid headshot.Sarah Mock
Make your own Chinese Five Spice powder and explore delicious recipes that use this versatile spice blend.
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A wooden spoon filled with Chinese five spice is resting on the rim of a white bowl containing more of the same spice blend.
Prep Time5 minutes
Prep Time5 minutes
servings6 tablespoons

Ingredients

  • 2 Tablespoon Ground Cinnamon
  • 2 Tablespoon Ground Fennel
  • 1 Tablespoon Ground Anise
  • 1 ½ Teaspoons Ground Clove
  • ½ Teaspoon Ground Szechuan Peppercorns

Nutrition

Serving: 1tablespoons | Calories: 18kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Trans Fat: 0.002g | Sodium: 4mg | Potassium: 65mg | Fiber: 3g | Sugar: 0.1g | Vitamin A: 14IU | Vitamin C: 1mg | Calcium: 60mg | Iron: 1mg
CourseIngredients
CuisineChinese
KeywordChinese Five Spice Blend
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