Break the bark into pieces and place in a microwave safe bowl, microwave until melted, stirring every 15 seconds. When the almond bark is completely melted add in the peppermint extract and stir.

Pour cereal into the largest bowl you have, pour the melted chocolate over the cereal and stir to make sure everything is coated. Add the crushed peppermints and stir once again. If you want to use red sprinkles add them here. (Optional)

Place parchment paper down on the counter or tray and pour all the cereal on the paper and let harden for about 10 minutes. Enjoy!