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–+ servings
Fresh Strawberry Tea
Sarah Mock, savoring a glass of red wine, smiles warmly indoors near a staircase. With her long brown hair and light blouse, she exudes relaxed elegance in this candid headshot.Sarah Mock
Sweet iced tea gets a fresh new twist in this strawberry sweet tea recipe bursting with juicy berry flavor. This sweet sipper is just what you need to keep cool on a hot summer day.
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Two glasses of homemade strawberry tea with straws and fresh strawberries.
Prep Time5 minutes
Cook Time5 minutes
other time1 hour
Prep Time1 hour 10 minutes
servings6 servings

Ingredients

  • 3 Cups (709 ¾ ml) Water Cold
  • 2 Cups (473 ⅙ ml) Water Boiling
  • 1 ½ Cup (354 ⅞ ml) Strawberry Simple Syrup
  • ½ Cup (100 g) Sugar
  • 5 (5) Black Tea Bags
  • Strawberries sliced, optional garnish
  • Ice optional

Instructions

  1. Place the 2 Cups (473 ⅙ ml) Water and ½ Cup (100 g) Sugar in a medium mixing bowl.
    2 Cups (473 ⅙ ml) Water, ½ Cup (100 g) Sugar
  2. Stir until the sugar is dissolved.
  3. Remove the 5 Black Tea Bags from their wrappers and remove the string, gently.
    5 Black Tea Bags
  4. Place all 5 tea bags in the boiling water. Allow to steep for 5 minutes.
  5. Carefully, squeeze the water out of the tea bags and discard them.
  6. Add the 1 ½ Cup (354 ⅞ ml) Strawberry Simple Syrup to the bowl and stir well.
    1 ½ Cup (354 ⅞ ml) Strawberry Simple Syrup
  7. Add the 3 Cups (709 ¾ ml) Water to a pitcher and follow it with the bowl of tea mixture. Stir well.
    3 Cups (709 ¾ ml) Water
  8. Add Ice to both the pitcher and your glasses, if desired, and pour the tea into the glasses.
    Ice
  9. Garnish each glass with a Strawberries, if you like, and enjoy!
    Strawberries

Nutrition

Serving: 8ounces | Calories: 364kcal | Carbohydrates: 17g | Fat: 0.1g | Sodium: 10mg | Potassium: 0.3mg | Sugar: 17g | Calcium: 6mg | Iron: 0.01mg
CourseDrinks - Non Alcoholic
CuisineAmerican
KeywordStrawberry Iced Tea
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