In a separate bowl, whisk together the egg and cream to make an egg dip.
Dredge the beans in the flour mixture.
Dunk them in the egg mixture.
Roll them in the bread crumbs.
Fry them in vegetable oil until crisp. It should take about a minute.
How to make an easy fried green bean dipping sauce:
In a small bowl whisk together the ranch dressing and wasabi sauce until combined.
For best results, allow the dip to rest in the refrigerator for at least 1 hour.
Copy/Paste and/or screenshots of the recipe to any social media is strictly prohibited. Content and photographs are copyright-protected. SavoringTheGood®