Gyro Pizza Recipe

Sarah Mock

5 from 6 votes

Gyro Pizza is a spin on a traditional gyro sandwich made with gyro meat, feta cheese, slivered red onions, diced cucumbers, tomatoes, tzatziki sauce all served on a pita flatbread.

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Prep Time 4

Cook Time 10

Total Time 14

Servings: 1

Course: Beef Recipes

Cuisine: Mediterranean

Calories: 359

Ingredients Method Nutrition Notes

Ingredients

3 slices (3 slices) Gyro Meat
1 (1) Pita bread
1 ½ Teaspoon (1.5 Teaspoon) Olive oil
¼ Cup (59.15 Gram) Fetta crumbled
2 Tablespoon (2 Tablespoon) Onion thinly sliced
2 Tablespoon (2 Tablespoon) Cucumber seeded, diced
2 Tablespoon (2 Tablespoon) Tomato seeded, diced
6 (6) Mint leaves thinly sliced
¼ Cup (59 Gram) Tzatziki Sauce

Method

Preheat the oven to 425.
Brush olive oil on the flatbread.
1 Pita bread, 1 ½ Teaspoon Olive oil
Layer on thinly sliced gyro meat, diced tomatoes, slivered red onions, and crumbled feta cheese.
3 slices Gyro Meat, 2 Tablespoon Onion, 2 Tablespoon Tomato, ¼ Cup Fetta
Bake for 8-10 minutes or until the cheese takes on some color.
Transfer the pizza to a serving tray and add diced cucumbers, diced tomatoes, dollops of tzatziki sauce, and spinkle with mint leaves.
2 Tablespoon Cucumber, ¼ Cup Tzatziki Sauce, 6 Mint leaves

Nutrition

Serving: 1PizzaCalories: 359kcalCarbohydrates: 44gProtein: 12gFat: 16gSaturated Fat: 3gCholesterol: 13mgSodium: 649mgPotassium: 404mgFiber: 3gSugar: 9gVitamin A: 724IUVitamin C: 9mgCalcium: 276mgIron: 1mg

Nutrition Discolure

Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.

Notes

Definitely! This pizza is made with pita bread but feel free to use a pre made pizza crust or other pizza dough. Making this a larger gyro pizza would make a great group appetizer.