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Homemade Onion Soup Mix (5 Ingredients)
Sarah Mock
Easy homemade onion soup mix recipe—ready in 2 minutes with pantry staples.
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Prep Time
Prep Time:
2
minutes
mins
Prep Time
Total Time:
2
minutes
mins
servings
Servings
9
servings
Ingredients
1x
2x
3x
▢
¾
Cup
Dried Onion Flakes
▢
⅓
Cup
Beef Bouillon Powder
▢
1
Tablespoon
Onion Powder
▢
¼
Teaspoon
celery seed
▢
¼
Teaspoon
Sugar
Instructions
Combine all ingredients in a small mixing bowl and stir until thoroughly combined.
¾ Cup
Dried Onion Flakes,
⅓ Cup
Beef Bouillon Powder,
1 Tablespoon
Onion Powder,
¼ Teaspoon
celery seed,
¼ Teaspoon
Sugar
Store in an airtight container in the pantry for up to 6 months.
Nutrition
Serving:
2
T
|
Calories:
38
kcal
|
Carbohydrates:
6
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
0.4
g
|
Polyunsaturated Fat:
0.04
g
|
Monounsaturated Fat:
0.3
g
|
Cholesterol:
1
mg
|
Sodium:
2280
mg
|
Potassium:
123
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
1
IU
|
Vitamin C:
4
mg
|
Calcium:
21
mg
|
Iron:
0.2
mg
Notes
Use
2 tablespoons
of this homemade onion soup mix to replace
one standard Lipton packet
(which typically weighs between 0.87 oz to 1 oz). This measurement works well in dips, roasts, soups, and seasoning blends.
Course
Course:
Ingredients
Cuisine
Cuisine:
American
Keyword
Keyword:
onion soup mix