How To Freeze Blueberries
Learn how to freeze blueberries with these simple step by step instructions.
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Servings: 2 cups
Calories: 84
Ingredients
- 2 Cups blueberries fresh
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Instructions
- DON'T wash them. The water will freeze on the blueberries and they will be a sloppy mess when you defrost them. If you feel the need to clean them rub gently between a clean dry dish towel.
- Spread fresh blueberries on a cookie tray, preferably one with sides. Make sure the blueberries are in a single layer.
- Freeze till firm or over night
- Measure out a portion. I choose to do a 2 cup portion. I find that is what is called for in a lot of recipes. Plus that is what I need when I make blueberry pancakes!
- I have a seal and vac system so that is what I use. You can use freezer storage bags or boxes.
- Be sure to label them with the portion as well as the date
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Nutrition Facts
How To Freeze Blueberries
Serving Size
1 ½ cup
Amount per Serving
Calories
84
% Daily Value*
Fat
1
g
2
%
Saturated Fat
1
g
6
%
Sodium
1
mg
0
%
Potassium
114
mg
3
%
Carbohydrates
21
g
7
%
Sugar
15
g
17
%
Protein
1
g
2
%
* Percent Daily Values are based on a 2000 calorie diet.
**Nutritional facts are just estimates. Please utilize your own brand nutritional values to double check against our estimates.
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