Leftover Turkey Poutine
Makes 4 people
Ingredients
- 1 20 Ounce bag sweet potato fries
- ¾ Cup leftover Thanksgiving turkey
- 1 Cup leftover turkey gravy
- ¼ Cup leftover cranberry sauce
- ⅓ Cup cheese curds
Instructions
- Cook the sweet potato fries according the to package directions.
- While the sweet potato fries are cooking, warm the turkey and the gravy.
- Once the sweet potato fries are crips, place ½ of them in a large serving bowl.
- Sprinkle ½ the turkey, ½ the gravy and ½ the cheese curds over the hot fries.
- Add the other half of the hot sweet potato fries.
- Add the rest of the turkey, gravy, cheese curds and dot the top of the poutine with cranberry sauce.
- Serve!
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