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–+ servings
Perfectly Roasted Garlic
Sarah Mock, savoring a glass of red wine, smiles warmly indoors near a staircase. With her long brown hair and light blouse, she exudes relaxed elegance in this candid headshot.Sarah Mock
Making homemade roasted garlic just takes a few ingredients and a bit of time in a hot oven.
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Perfectly Roasted Garlic From How I Pinch A Penny.com
Prep Time3 minutes
Cook Time1 hour
Prep Time1 hour 3 minutes
servings8 cloves

Ingredients

  • 1 bulb of garlic
  • 2 Tablespoon Olive oil
  • ½ Teaspoon Salt

Instructions

  1. Start by slicing off the top of the bulb of garlic. The idea is to expose all the cloves of garlic inside.
  2. Place the garlic on the foil and drizzle with olive oil and sprinkle with salt.
  3. Wrap the foil around the garlic making a little tent.
  4. Place in a 400 degree oven for 45 minutes.

Nutrition

Serving: 1clove | Calories: 31kcal | Carbohydrates: 1g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 1mg | Potassium: 2mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg
CourseFood Tips
CuisineAmerican
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