Combine ground beef, onions and water in the slow cooker insert.
2 pounds Ground Beef, 2 medium Onion, 4 Cups Water
Add the tomatoes, with liquid, vinegar, Worcestershire sauce, and all the spices.
1 16 Ounce Can Diced Tomatoes, 1 ½ teaspoons vinegar, 1 Teaspoon Worcestershire Sauce, 1 Tablespoons chili powder, 2 teaspoons ground cumin, 1 ½ teaspoons ground allspice, 1 ½ teaspoons Salt, 1 Teaspoon cayenne pepper, 1 Teaspoon ground cinnamon, 2 each Bay Leaves
Stir to combine.
Cover and cook on high for 4 hours or on low for 6-8.
Skim off the fat and remove excess fat (optional)
Serve with your favorite accompaniments.
1 box Spaghetti, 1 ½ Cup shredded cheddar cheese, 1 box Oyster Crackers, 1 Cup Onion, 1 can kidney beans