Easy Chipped Beef Dip Recipe

Chipped beef dip with cream cheese, dried beef, garlic and Worcestershire, is one of our favorite hot dips to serve for game day, as an appetizer or to take to a potluck. Dried beef dip is a classic appetizer that everyone loves. 

If you love an appetizer dip as much as I do you are going to want to make my recipe for cast iron Pizza dip, or my hot artichoke spinach dip. And if you have extra dried chipped beef you are DEFINITELY going to want to make a chipped beef cheese ball or chipped beef on toast.

For those new here I also have a runaway popular post on how to clean a sticky wooden banister.

🥫 Ingredients:

• cream cheese - softened
• sour cream - I use full-fat sour cream
• Worcestershire sauce - still trying to pronounce this one!
• garlic powder
• dried chipped beef, diced into small pieces or ribbons
• green onions, sliced, just the green tops.

Scroll down to the recipe at the bottom for quantities.

🔄 Substitutions

Other additions could be diced green peppers, diced onions, horseradish or even corn kernels and chopped pecans. Feel free to adjust this recipe to make it your own. 

🥣 How to make chipped beef dip

1. Heat oven to 350.
2. Cream together the softened cream cheese, sour cream, Worcestershire sauce and garlic powder.
3. Stir in the diced chipped beef and sliced green onions.
4. Spoon into a baking dish and smooth.
5. Bake for 20-30 minutes or until dip is bubbly.
6. Garnish with extra chipped beef and sliced onions, if desired.

❄️ Storage Tips

If you have leftovers, and that is a big if, I will keep the dip covered in the refrigerator for up to 7 days. There might be some separation of liquid from the dip. This is not a problem. Just stir it back in as you heat it. 

♨️ Reheating Instructions

I am a fan of reheating chipped beef dip in the oven. I place it in an unheated oven and then heat the oven to 350. By the time the oven comes to temperature, the dip has also come to temperature.

But if an oven is not available or if you are short on time, microwaving the hot beef dip in 30-second intervals is also a great option. Just be sure to stir it to distribute any hot pockets. 

🍽️ Serving suggestions

I will serve the chipped beef dip with anything crunchy and able to scoop up the dip. Fritos, corn chips, slices of toasted baguette or pumpernickel slices are always a good idea.

📝 Frequently asked questions, answers and tips:

🧾 Cream cheese dip recipes

I always have a block of cream cheese in the refrigerator to pull out to whip up a tasty dip to enjoy while watching a football game or when I need an easy appetizer to serve to party guests. My chef tip for making recipes with cream cheese is to be sure to allow the full fat cream cheese to come to room temperature so you have a delicious dip every time.

Hot dips

• Warm Olive Dip - a creamy, gooey olive dip appetizer that is perfect for every olive lover and will convert those who aren't! 
• Chipped Beef Dip - cream cheese, dried beef, garlic and Worcestershire, is one of our favorite hot dips to serve for game day, as an appetizer or to take to a potluck.
• Grilled Pizza Dip - Add pepperonis to make a pepperoni pizza dip or add grilled vegetables to make a veggie pizza dip.
• Artichoke Spinach Dip - features fresh spinach and roasted garlic. The crunchy topping is optional but is highly suggested.
• Jalapeño Cream Cheese Dip - Cheesy, creamy, and spicy baked jalapeño cream cheese dip is the perfect appetizer or side for any Mexican dish. Serve with chips, vegetables, or as a topping for burgers.
• Philly Cheesesteak Dip - Creamy hot dip filled with flavorful onions, green pepper, mushrooms, and roast beef, topped with a crispy layer of provolone cheese.

Dessert dips

• Classic Fruit Dip - Just two ingredients make the easiest and most delectable fruit dip. Serve with your favorite fruits. Add a dollop of seedless black raspberry jam.
• Cake Batter Dip - Egg, butter, and oil free cake batter. You just need 4 ingredients (plus sprinkles!) for this seemingly sinful dessert dip!
• Cranberry Jalapeno Dip - Creamy, spicy and filled with the flavors of the holiday, this Cranberry Jalapeno Dip comes together in under 5 minutes! Spread this dip on ritz crackers and it will be a big hit with guests.
• Hot Chocolate Cheesecake Dip - a fun variation on cheesecake dip
• Orange Fruit Dip - unlike some fruit dips that are just super sweet, this one has a bright and citrusy flavor that cuts down on the sweetness.
• Blueberry Cheesecake Dip - the frozen blueberries are key to this cheesecake dip.

👩‍🍳 Chef Tip

Chipped beef dip is the perfect appetizer that can be made ahead. In fact, I think the recipe is even more delicious if the ingredients are able to marinate for 1-2 hours or overnight. Keep the dip covered and in the refrigerator until it is time to heat the dip for serving.

Chipped Beef Dip Recipe

Sarah Mock

Chipped beef dip is one of our favorite hot dips to serve for for game day, as an appetizer or to take to a potluck. Warm chipped beef dip is a classic appetizer that everyone loves.

4.53 from 38 votes

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Note From Sarah

There is more to a recipe than just the recipe card. Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!

Prep Time 5 mins

Cook Time 30 mins

Total Time 35 mins

Cook ModePrevent your screen from going dark, toggle to button to the right to turn GREEN

Course Appetizer Recipe

Cuisine American

Servings 10 servings

Calories 125 kcal

Ingredients

 

US CustomaryMetric

 

1x2x3x

• ▢ 8 ounces cream cheese (softened)
• ▢ 8 ounces sour cream
• ▢ 1 tablespoon Worcestershire sauce
• ▢ 1 teaspoon garlic powder
• ▢ 3 ounces dried chipped beef (diced)
• ▢ 4 green onions (sliced)

US CustomaryMetric

Instructions

 

• Heat oven to 350.
• Cream together the softened cream cheese, sour cream, Worcestershire sauce and garlic powder.
  8 ounces cream cheese, 8 ounces sour cream, 1 tablespoon Worcestershire sauce, 1 teaspoon garlic powder
• Stir in the diced chipped beef and sliced green onions.
  3 ounces dried chipped beef, 4 green onions
• Spoon into a baking dish and smooth.
• Bake for 20-30 minutes or until dip is bubbly.
• Garnish with extra chipped beef and sliced onions, if desired.

Video

Notes

Can chipped beef dip be made ahead of time?

Chipped beef dip is the perfect appetizer that can be made ahead. In fact, I think the recipe is even more delicious if the ingredients are able to marinate for 1-2 hours or overnight. Keep the dip covered and in the refrigerator until it is time to heat the dip for serving.

How do you reheat chipped beef dip?

I am a fan of reheating chipped beef dip in the oven. I place it in an unheated oven and then heat the oven to 350. By the time the oven comes to temperature, the dip has also come to temperature.

But if an oven is not available or if you are short on time, microwaving the hot beef dip in 30-second intervals is also a great option. Just be sure to stir it to distribute any hot pockets. 

Nutrition

Serving: 1servingCalories: 125kcalCarbohydrates: 2gProtein: 1gFat: 12gSaturated Fat: 6gCholesterol: 36mgSodium: 108mgPotassium: 93mgFiber: 0gSugar: 1gVitamin A: 495IUVitamin C: 1.3mgCalcium: 52mgIron: 0.3mg

Nutrition Disclosure

Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.

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👩🏻‍🍳 Sarah Mock

CEO/Owner/Founder/Culinary Blogger

Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 14 years Sarah helps the home cook prepare her recipes with professional results.