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Home » All Recipes » Appetizer Recipe » Dips & Salsas » Not Your Mother In Laws Chipped Beef Dip Recipe

September 12, 2019 · Last Modified: February 9, 2021

Chipped Beef Dip Recipe

Appetizer Recipe, Dips & Salsas

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Chipped Beef Dip in a dish
Chipped Beef Dip recipe

Chipped beef dip with cream cheese, dried beef, garlic and Worcestershire, is one of our favorite hot dips to serve for game day, as an appetizer or to take to a potluck. Dried beef dip is a classic appetizer that everyone loves. 

Chipped Beef Dip in a dish

If you love an appetizer dip as much as I do you are going to want to make my recipe for cast iron Pizza dip, or my hot artichoke spinach dip. And if you have an extra of dried chipped beef you are DEFINITELY going to want to make a chipped beef cheese ball or chipped beef on toast.

What is chipped beef?

Chipped beef is slated, smoked dried beef that has been sliced paper-thin. Chipped beef was once an American kitchen staple and is also known as dried beef. Look for chipped beef in small jars or plastic zip bags at the grocery store. 

Esskay Chipped Beef shredded on a black cutting board

What do you serve dried beef dip on?

I will serve the chipped beef dip with anything crunchy and able to scoop up the dip. Fritos, corn chips, slices of toasted baguette or pumpernickel slices are always a good idea.

What is in warm chipped beef dip?

There are different variations of the classic warm chipped beef dip recipe but this recipe has cream cheese, sour cream, a dash of Worcestershire sauce, garlic powder diced green onions and of course, shredded chipped beef.

Other additions could be diced green peppers, diced onions, horseradish or even corn kernels and chopped pecans. Feel free to adjust this recipe to make it your own. 

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Chipped Beef Dip Ingredients:

  • cream cheese – softened
  • sour cream – I use full-fat sour cream
  • Worcestershire sauce – still trying to pronounce this one!
  • garlic powder
  • dried chipped beef, diced into small pieces or ribbons
  • green onions, sliced, just the green tops.
Chipped Beef Dip in an oval baking dish

Can chipped beef dip be made ahead of time?

Chipped beef dip is the perfect appetizer that can be made ahead. In fact, I think the recipe is even more delicious if the ingredients are able to marinate for 1-2 hours or overnight. Keep the dip covered and in the refrigerator until it is time to heat the dip for serving.

How do you reheat chipped beef dip?

I am a fan of reheating chipped beef dip in the oven. I place it in an unheated oven and then heat the oven to 350. By the time the oven comes to temperature, the dip has also come to temperature.

But if an oven is not available or if you are short on time, microwaving the hot beef dip in 30-second intervals is also a great option. Just be sure to stir it to distribute any hot pockets. 

warm Chipped Beef Dip in a ceramic dish on a wooden surface

How long can chipped beef dip be kept in the refrigerator?

If you have leftovers, and that is a big if, I will keep the dip covered in the refrigerator for up to 7 days. There might be some separation of liquid from the dip. This is not a problem. Just stir it back in as you heat it. 

Chipped Beef Dip in a casserole dish
overhead shot of Chipped Beef Dip

Chipped Beef Dip Recipe

Savoring The Good, LLC
Chipped beef dip is one of our favorite hot dips to serve for for game day, as an appetizer or to take to a potluck. Warm chipped beef dip is a classic appetizer that everyone loves.
4.57 from 53 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins
Prevent your screen from going dark, toggle to button to the right to turn GREEN
Course Appetizer Recipe
Cuisine American
Servings 10 servings
Calories 142 kcal

Ingredients
  

Chipped Beef Dip Ingredients:

  • 8 ounces cream cheese softened
  • 8 ounces sour cream
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 3 ounces chipped beef diced
  • 4 green onions sliced

Instructions
 

How do you make hot chipped beef dip?

  • Heat oven to 350.
  • Cream together the softened cream cheese, sour cream, Worcestershire sauce and garlic powder.
  • Stir in the diced chipped beef and sliced green onions.
  • Spoon into a baking dish and smooth.
  • Bake for 20-30 minutes or until dip is bubbly.
  • Garnish with extra chipped beef and sliced onions, if desired.

Video

Notes

How long can chipped beef dip be kept in the refrigerator?

If you have leftovers, and that is a big if, I will keep the dip covered in the refrigerator for up to 7 days. There might be some separation of liquid from the dip. This is not a problem. Just stir it back in as you heat it. 

How do you reheat chipped beef dip?

I am a fan of reheating chipped beef dip in the oven. I place it in an unheated oven and then heat the oven to 350. By the time the oven comes to temperature, the dip has also come to temperature.
But if an oven is not available or if you are short on time, microwaving the hot beef dip in 30-second intervals is also a great option. Just be sure to stir it to distribute any hot pockets. 

Nutrition

Serving: 1gCalories: 142kcalCarbohydrates: 4gProtein: 5gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 4gCholesterol: 43mgSodium: 333mgSugar: 2g
Tried this recipe?Let us know how it was!

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Chipped Beef Dip recipe
Sarah Mock of savoringthegood.com headshot 2018

Sarah Mock

CEO/Owner/Founder/Culinary Blogger

Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 12 years Sarah helps the home cook prepare her recipes with professional results.

    About Sarah Mock

    Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 12 years Sarah helps the home cook prepare her recipes with professional results.

    Previous Post: « Classic Giblet Gravy Recipe
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    Reader Interactions

    Comments

    1. Jennifer Farley says

      March 12, 2019 at 11:30 am

      5 stars
      DELICIOUS! This dip will go fast in anyone’s house!

    2. Sarah says

      March 12, 2019 at 11:37 am

      We love it! I hope it makes it into your appetizer rotation.

    3. Noelle says

      March 12, 2019 at 1:13 pm

      5 stars
      I made this for a dinner party I was hosting and everyone loved it! Paired perfectly with some tortilla chips I bought from Trader Joe’s!

    4. Sarah says

      March 12, 2019 at 2:26 pm

      If you are a fan of Trader Joe’s you are going to want to try my recipe for Trader Joes Everything but the bagel seasoning.

    5. Frank K says

      March 13, 2019 at 3:50 am

      5 stars
      Thank you for the recipe! I remember my mom making it but she has passed and we couldn’t find her recipe. This is as close as I have found.

    6. Sarah says

      March 13, 2019 at 12:53 pm

      I am glad I could be helpful Frank.

    7. Susan says

      December 1, 2019 at 10:25 am

      We used to make this years ago in the crock pot but with minced dried onion. Served with Bagel chips (which I can never find any longer) it was always a big hit!

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