Recipes Everyone's Making
These are the recipes my readers make on repeat. The ones that show up at potlucks, holiday tables, and Tuesday nights when you just need something that works.
- Easy Knorr Spinach Dip Recipe
- Strawberry Jam with Sure-Jell
- Vintage Hot Bacon Dressing Recipe for Spinach Salad
- No-Bake Peanut Butter Pie Recipe
- Boat Dip Recipe (TikTok-Inspired)
- Canning Diced Tomatoes (Step-by-Step Guide + Food Safety Notes)
- Chipped Beef Dip Recipe (Hot Dried Beef Dip)
- Chicken Dorito Casserole Recipe
- Pork and Sauerkraut Recipe
Knorr Spinach Dip
Knorr spinach dip is creamy, crowd-pleasing, and comes together in minutes. If you've never made it from scratch, this is where to start.
Recipes To Make In October
October only asks one question: pumpkin or chili? I say make both. This is the month soup goes back on the weekly rotation, pie crust gets its workout, and the slow cooker earns its keep again. These recipes will get you through.
Not sure where to start?
Pick from one of my favorite courses:
Beef Recipes
From weeknight stir-fries to slow-cooked roasts, these are the beef recipes that earn a permanent spot in the dinner rotation.
Chicken Recipes
Reliable, adaptable, and endlessly useful. These are the chicken recipes my readers come back to week after week
- Giada De Laurentiis Chicken Piccata
- McCormick White Chicken Chili Recipe
- Buffalo Chicken Egg Rolls
- Sour Cream Enchiladas Recipe (With Chicken)
- 25 Bone-In Chicken Breast Recipes That Stay Juicy Every Time
- Marry Me Chicken Slow Cooker - Dump and Go Dinner
- Southern-Style Smothered Chicken
- How to Grill Chicken Drumsticks Perfectly Every Time
Seasonal Favorite
This is my award-winning Crisco pie crust recipe; flaky, tender, and made with simple ingredients you already have.
Canning Recipes
Preserve what's in season so you can enjoy it all year. Step-by-step instructions written with food safety at the front of every recipe.
Sous Vide Recipes
Professional technique right in your home kitchen. If you have a sous vide circulator and want to actually use it, start here.
- Sous Vide Pork Shoulder (Fall-Apart Pulled Pork in 24 Hours)
- Sous Vide Yogurt Recipe
- Sous Vide Sea Bass
- Sous Vide Beef Tenderloin (Edge-to-Edge Perfect Every Time)
- 24-Hour Sous Vide Brisket
- Sous Vide Flank Steak Fajitas
- Sous Vide Guinness Beef Stew Recipe
- Sous Vide Egg Bites (Starbucks Copycat Egg Bites With Bacon)
Holiday Recipes
Every holiday deserves a table worth gathering around. Find the recipes that make the occasion feel like something special.
I am Sarah Mock. Welcome!
So nice to have you here on Savoring The Good! I hope you love my recipes as much as I loved creating them for you.
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