Rhodes Rolls Recipe (Frozen Dinner Rolls)

Rhodes rolls are the easiest dinner rolls to use when you want to make homemade rolls without the work!

Why use Frozen Rhodes Rolls?

When we would go to Thanksgiving dinner or Christmas supper my aunt would always have the fluffiest, flakiest, perfect pull-apart dinner rolls. I thought for sure she would never share her secret recipe but she did! I was shocked that my 'make everything from scratch' aunt took some help from frozen Rhodes rolls. This has become my favorite brand of rolls.

When you are cooking a big meal such as a Thanksgiving feast, you don't always have the time or space to roll out your own yeast rolls. Having a bag of Rhodes in the freezer has saved me more times than I would like to admit.

Plus, you can make as little or as many as you like! No calculating or hoping you have enough bread dough to make rolls.

🍳 Recommended baking pan for rolls:

• 9” x 13” Baking Pan - 20 pull-apart rolls
• 8” Baking Pan- 9 pull-apart rolls
• Muffin Tin- 2 rolls per cup
• 11″ x 17″ Baking Sheet- 35 pull-apart rolls

⏲️ How To Make Rhodes Rolls Recipe

There are three different ways to thaw Rhodes rolls. The regular thaw method, the refrigerator thaw method and the speed thaw method.

1. Spray pan with nonstick cooking spray.
2. Place frozen rolls evenly on a pan, and cover with plastic wrap sprayed with cooking spray to keep the wrap from sticking to the rolls while rising.
   
3. Allow to rise 3-5 hours in a warm, draft-free, room temperature place, until rolls have doubled in size. Time will vary depending on the temperature of your kitchen.
4. Carefully remove plastic wrap.
5. Preheat oven to 350˚F. Bake for 15–20 minutes, or until golden brown.
6. Immediately remove rolls from pan and place your rolls on a wire rack to cool. Brush tops with melted butter, if desired.

🧊 How to Thaw Rhodes Rolls: Refrigerator Thaw Method

This is my preferred method for making Rhodes rolls. I place them on a pan and cover them, placing them in the refrigerator before I go to bed.

1. To prepare rolls, spray your chosen pan with cooking spray.
2. Place frozen dough balls spaced evenly on your pan. Lightly spray the top of the rolls with nonstick spray and cover with plastic wrap to keep them from sticking to the dough during the rise time.
3. Place your pan in the refrigerator overnight or all day long if you are making rolls for dinner. Make sure the dough is double in size.
4. When ready to bake the rolls, remove them from the refrigerator and let them rise 1-2 hours on the counter.
5. Preheat oven to 350 degrees.
6. Remove the plastic wrap and bake until golden brown, 13-17 minutes.

⏩ Speed Thaw Method To Make Rhodes Frozen Dinner Rolls Recipe

1. Spray your chosen pan with cooking spray.
2. Place frozen dough on your pan. Lightly spray the top of the rolls with nonstick spray and cover with plastic wrap to keep from sticking to dough while rising.
3. Preheat the oven to 200 F and turn off once heated.
4. While the oven is preheating, bring 2 quarts to a boil and pour into a pan on the lowest rack in the oven.
5. Place the pan of rolls in the oven and allow them to double in size.
6. Remove the pan of water and carefully remove the plastic wrap.
7. With the rolls still in the oven, reheat the oven to 350.
8. Once heated, bake until golden brown. source

🔺 Cautions with using the speed thaw method:

• Only use this method when you are super crunched for time.
• It is common for some discoloration to occur when using the speed method.
• Out of all of the baking methods, this method is most likely to have rolls fall.

💗 Bonus tip for getting frozen Rhodes dinner rolls to rise faster:

• Turn on your oven light, place the rolls inside the oven. Then take a shallow baking dish and add warm water. Place this on the rack just under the rolls. Cover the rolls with a cloth dish towel (preferably cotton cloth) so they don't try out while they are rising.
• The light provides just a little heat, and the water some humidity. The oven is free from drafts.

🍽️ Serving Suggestions

1. I melt ¼ cup of salted butter and add a teaspoon of fresh chopped parsley, stirring to combine.
2. Brush over warm rolls and serve these buttery rolls straight to the dinner table.

🫙Additional toppings options for frozen dinner rolls

• Whipped Butter
• Compound butter
• Roasted Garlic
• Garlic Confit

📝 Frequently asked questions, answers and tips:

How long does it take for FROZEN Rhodes rolls take to thaw and rise?

Rhodes rolls take about 10 - 12 hours to thaw in the refrigerator. Before I go to bed at night, I will pull out my rolls and place them in a baking dish that had been sprayed with pan spray and then covered with plastic wrap.

Rhodes Rolls

Sarah Mock

Rhodes rolls are the best frozen dinner rolls to use when you want to make homemade rolls without the work!

4.84 from 91 votes

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Note From Sarah

There is more to a recipe than just the recipe card. Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!

Prep time for the recipePrep Time 12 hours hrs

Cook time for the recipeCook Time 20 minutes mins

total time to prep and cook the recipe.Total Time 12 hours hrs 20 minutes mins

Cook ModePrevent your screen from going dark, toggle to button to the right to turn GREEN

Course Bread Recipes

Cuisine American

Makes 36

Per Serving 85 kcal

HELPFUL KITCHEN TOOLS

sheet pan

9x13 Pyrex pan

Ingredients

 

US CustomaryMetric

1x2x3x

• ▢ 36 Rhodes Rolls
• ▢ 3 Tablespoons Butter
• ▢ 1 tablespoon parsley (fresh, chopped)

US CustomaryMetric

Instructions

 

• Spray pan with nonstick cooking spray.
• Place frozen rolls in pan, and cover with plastic wrap sprayed with cooking spray to keep the wrap from sticking to rolls while rising.
  36 Rhodes Rolls
• Let

  rise 3 to 5 hours in a warm, draft-free place, until rolls double in size.
• Carefully remove plastic wrap.
• Preheat oven to 350˚F. Bake for 15–20 minutes, or until golden brown.
• Immediately remove rolls from pan and place rolls on a wire rack to cool. Brush tops with melted butter, if desired.
  3 Tablespoons Butter, 1 tablespoon parsley

Notes

Why should rolls be sprayed with non stick spray?

By spraying rolls with non stick spray the plastic wrap will easily remove from the risen rolls. If you don't you risk the plastic wrap sticking and pulling at the dough. The roll will fall when baking.

How to reheat rolls.

Bake for 3 minutes at 350˚F. or reheat roll in microwave for 15 seconds on high.

Bonus tip for getting frozen Rhodes rolls to rise:

• Turn on your oven light, place the rolls inside the oven. Then take a shallow baking dish and add warm water. Place this on the rack just under the rolls. Cover the rolls with a cloth dish towel (preferably cotton cloth) so they don't try out while they are rising.
• The light provides just a little heat, and the water some humidity. The oven is free from drafts.

How long does it take for frozen Rhodes rolls to thaw and rise?

Rhodes rolls take about 10 - 12 hours to thaw in the refrigerator. Before I go to bed at night, I will pull out my rolls and place them in a baking dish that had been sprayed with pan spray and then covered with plastic wrap.

How long do Rhodes rolls take to rise?

Allow enough time for the thawed rolls to rise.  1-2 hours, is need for the rolls to rise until rolls double in size. See the thawing methods below. 

Nutrition

Serving: 1Calories: 85kcalCarbohydrates: 13gProtein: 2gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gCholesterol: 3mgSodium: 154mgFiber: 1g

Nutrition Disclosure

Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.

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👩🏻‍🍳 Sarah Mock

CEO/Owner/Founder/Culinary Blogger

Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 14 years Sarah helps the home cook prepare her recipes with professional results.