Dorito chicken casserole is an easy chicken casserole that my family loved. This delicious casserole dish that has the crunch and flavor of Doritos and the spice of Rotel tomatoes.

Cheese lovers are going to want to make my Ranch Crackers with Cheez-its! Another of my favorite chicken recipes is giada chicken piccata over pasta. No one in your house a fan of chicken? I suggest my latest recipe: Slow Cooker Beef Broccoli.
Recipe Card?
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Instructions
All our favorite flavors together in one dish. Creamy and cheesy, the simple ingredients will make you want to make this favorite easy recipe now.

- Spray a 9x13 casserole dish with cooking spray and set the oven to 350.
- Combine the cooked chicken with the cream of chicken soup and sour cream in a large mixing bowl.
- Fold in the can of drained Rotel tomatoes and the taco seasoning.
- Crush the Doritos to medium bite-sized pieces and spread ⅓ of the crushed Doritos evenly on the bottom of the prepared baking dish.
- Spread ½ of the chicken mixture over the Dorito chips and spread ½ the shredded cheese blend over the first creamy chicken layer.
- Repeat with a second layer of crushed chips, shredded chicken blend and finish with the remaining cheese.
- Bake for 25 minutes or until bubbly.
- Put any remaining crushed Doritos or shredded cheese on top of the casserole when serving.
Did you make this recipe?
Do you have feedback that would be helpful to others? If so can help this small business owner by leaving a rating and a review in the comments section? Thank you for being part of the Savoring The Good Community. ~ Sarah

Ingredients
- 2 Cups chicken cooked and shredded
- 2 Cups Mexican cheese blend divided
- 1 10- ounce can cream of chicken soup
- 1 Cup Sour Cream
- ½ packet taco seasoning
- 1 can Rotel tomatoes drained
- 1 large bag Doritos medium crushed
Instructions
- Spray a 9x13 casserole dish with cooking spray and set the oven to 350.
- Combine the shredded chicken with the cream of chicken soup and sour cream in a large bowl.
- Fold in the can of drained Rotel tomatoes and the taco seasoning.
- Crush the Doritos to medium bite sized pieces and spread ⅓ of the crushed Doritos evenly on the bottom of the prepared baking dish.
- Spread ½ of the chicken mixture over the Dorito chips.
- Spread ½ the shredded cheese blend over the first creamy chicken layer.
- Repeat with a second layer of crushed chips, chicken blend and finish with the remaining cheese.
- Bake for 25 minutes or until bubbly.
- Top with any remaining shredded cheese or crushed Doritos when serving.













Wanda Brock says
I made this in two 9x9 pans,freezing one for later. I served it for dominoes night with the in-laws and it was a hit! I used tortilla chips and the entire package of taco seasoning. We will be keeping it in rotation.
Sarah Mock says
I love that you are making this recipe work for YOU. Freezing a portion for the future is a great way to cut back on food waste. I am HERE for it, Wanda! I will be thinking of you and your dominoes night next time we have our UNO night! ~ Sarah
Lisa Scully says
It's good. Used rotisserie chicken for this recipe and used Spicy Nacho Doritos instead of regular Doritos and will be making this again.
Lisa Scully says
Made this with whole Roasterie chicken pulled apart and shredded and used the Spicy Nacho Doritos instead of regular Doritos. It's not too bad but will have to cook it longer than 25 minutes more like 30 to 35 minutes. Will make this again.
Rachel says
Love this recipe! I used a large rotisserie chicken, added a heaping of cooked rice, block of cream cheese and added some of the shredded Mexican blend cheese in the mixture. I used organic/clean “nacho corn chips” on top instead of layering and it was absolutely fantastic! I also doubled up on the taco seasoning.
Sarah Mock says
I love all these adjustments and suggestions! Thank you Rachel!
Brandi Kyle says
Absolutely loved this recipe!! I added some corn and black beans to it as well. Then when it was finished I added lettuce, tomatoes, cheese, and the left over Doritos into a bowl. And oh my goodness, this was superb!!! Definitely will make again.
Sarah Mock says
Thank you for your kind note Brandi! I love the addition of the corn and black beans. Great tips!
Sarah
Sheryl Breunig says
This is a very tasty casserole! I love the layers, I’ve made a similar casserole to this and it does not have the layers and it’s not as good. I would highly recommend this casserole, you can add things to it like corn or black beans, I added corn and my husband & I loved it!! Next time I think I’ll add corn & black beans & increase the sour cream alittle.
Michelle says
Can I use canned chicken?
Sarah Mock says
Yes! I know people who do use canned chicken. I would use 2 cups of canned chicken.
Lady says
I have made this several times my one girlfriend loves in fact I’m making it for her birthday tomorrow I also add black beans in it it’s terrific and I use a little more cheese because she likes it cheesy comes out perfect
Samantha says
I just made this first time, but wanted to try something different. I used fiesta cheese soup and mixed nacho cheese and salsa verde Doritos. Gotta say it’s delicious
Sarah Mock says
Love the creativity Samantha! Do you mind if I add your suggestion to the post? I think others would love to give your variation a try.
Sarah
Beth Pierce says
I just put this chicken Dorito casserole in the oven. I was looking for a way to use up some Dorito chips I had taking up space in the freezer. I had a. Ifently bought some really thick plain yogurt and I used it in place of the sour cream, same taste. Hope it works. I think it will. I have 4 teen grandchildren in my family. I think they will love it!
Sarah Mock says
Beth,
the yogurt should work. A slightly different flavor profile but will still be delicious. Also, I have never heard of keeping Doritos in the freezer! Do they keep longer? What is the advantage. I am curious!
Sarah
Julie says
I entered this casserole in a contest.... I wanted to let you know I won. Thank you very much for sharing the recipe. It is wonderful. I'm not going to share your link to the recipe on my blog.
Sarah says
Congratulations on your win Julie! Glad this recipe could be part of your vicotory!
Norma says
What can I use in place of SOUR CREAM????
Sarah says
You could try softening 8 ounces of plain cream cheese with some milk until it is the same consistency of sour cream. I hope that helps Norma.
Patricia says
What temperatures do I set the oven on?
Sarah says
Thanks for the catch Patricia! If I had a prize I would give it to you. Set your oven to 350. I have updated the recipe, thanks to you! Cheers!
Tisha says
This Dorito chicken sounds exactly what I need for dinner this week. Such a good idea to add flavor and crunch!!
Sarah says
I am glad I could help you in your dinner plans for this week. It is good to refresh the recipe rotation from time to time.
April says
My kids loooooooooove this casserole! (Who am I kidding, so do I!) We never have any leftovers!
Sarah says
Isn't it funny what kids will love? Give them a casserole with their favorite chips and Boom!! you have a winner.