• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Savoring The Good®
  • Recipe Index
    • Appetizer Recipes
      • Dip & Salsa Recipes
    • Bread Recipes
    • Beef Recipes
      • Ground Beef Recipes
    • Breakfast Recipes
    • Canning Recipes
      • Pickling Recipes
    • Chicken Recipes
    • Cocktails
    • Cookie Recipes
    • Copycat Recipes
    • Crock-Pot Recipes
    • Dessert Recipes
    • Beverages
    • Food Tips
    • How To
    • Low Carb Recipes
    • Pork Recipes
    • Poultry Recipes
    • Recipe Collection
    • Seafood Recipes
    • Side Dishes
    • Snacks
    • Soups
    • Turkey Recipes
    • Vegetarian Recipes
  • Sous Vide
    • Sous Vide Dessert
  • Family
    • Technology
    • Crafts
  • Travel
    • Disney
    • Hershey, Pa
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
menu icon
go to homepage
  • Recipe Index
  • Travel
  • About Me
  • Newsletter
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipe Index
    • Travel
    • About Me
    • Newsletter
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home | Cocktails

    Easy Drunken Bourbon Cherries Recipe

    Dated: December 23, 2015 Last Modified: September 13, 2021 by Sarah Mock Leave a Comment. As an Amazon Associate, I earn from qualifying purchases. This post contains affiliate links.

    3447 shares
    • Facebook79
    • Twitter
    Making bourbon cherries at home is an easy DIY recipe project to stock your bar cart or to give as a hostess gift. I found these to be the best bourbon cherries and everyone always asks for my bourbon cherries recipe. It is up to you how many bourbon soaked cherries you will use to garnish your cocktail. I won't tell!
    Toggle to green to prevent your screen from going dark
    Jump to Recipe
    Drunken Bourbon Cherries Recipe

    Making bourbon cherries at home is super easy! Boozy bourbon cherries are the perfect addition to your bar cart or to give as a hostess gift.

    bourbon cherries in mason jars with custom label.

    If you are looking for other homemade bar items be sure to try lilac syrup, lilac infused alcohol, grapefruit infused gin, cucumber infused gin, and homemade limoncello.

    Why this recipe works:

    • The dried cherries are thirsty to be rehydrated and soaking them in a delicious bourbon will enhance the layers of flavors.
    • Just 3 ingredients and easily found ingredients make this a quick recipe to make.
    • The perfect addition to your favorite Old Fashion cocktail.

    🍒 Ingredients needed:

    Drunken Bourbon Cherries Recipe

    Here is a visual overview of the ingredients in the recipe. Scroll down to the recipe at the bottom for quantities.

    Ingredients:

    • Dried Cherries
    • Bourbon, Jim Beam used in this recipe but see other options below
    • Vanilla Simple Syrup - recipe below

    Materials:

    • 4 ounce Canning Jars
    • Jar lids
    • Jar rings
    vanilla simple syrup

    Vanilla Simple Syrup Ingredients:

    • 2 cups water
    • 2 cups white sugar
    • 1 split vanilla bean

    Vanilla Simple Syrup Recipe:

    1. Bring the sugar, water and the split vanilla bean to a boil.
    2. Cool.
    3. Store in the refrigerator.

    You might have an extra vanilla bean leftover from making my 2 ingredient home made vanilla recipe.

    Drunken Bourbon Cherries Recipe

    How to make bourbon cherries

    1. Fill the canning jars ⅔ full with dried cherries.
    2. Don't over stuff the jars because the dried cherries will absorb the delicious liquids and expand.
    3. Fill the jars ¼ full with the vanilla simple syrup.
    4. Top off the jars with bourbon.
    5. Add the lid and ring.
    6. Allow them to sit over night.
    7. The longer they sit the more delicious they become!
    8. Print out the free printable, and affix the tag to the top of the jar.
    9. Give as a gift.

    More Cocktail recipes:

    • Lilac martini
    • Lilac Bee’s Knees
    • Spicy Peach Bourbon Smash
    • Homemade limoncello
    • Cucumber infused gin
    • Grapefruit infused gin
    • Homemade strawberry vodka
    • Rhubarb Smash
    • Spicy Peach Bourbon Smash Cocktail

    I would advise storing the cherries in the refrigerator.

    Serve your bourbon soaked cherries as a garnish to your cocktail. Or eat them on their own. No judgment here.

    📝 Frequently asked questions, answers and tips:

    What brand of bourbon should I use?

    My short answer is: use what you like. But if you are looking for specific suggestions I would say to use woodford reserve, Jim Beam or Jim Beam Red Stag.

    Stay in touch with me through social media @ Instagram, Pinterest, and Facebook. Don't forget to tag me when you try one of my recipes!

    Drunken Bourbon Cherries Recipe

    Bourbon Cherries Recipe

    Sarah Mock
    Making bourbon cherries at home is an easy DIY recipe project to stock your bar cart or to give as a hostess gift. I found these to be the best bourbon cherries and everyone always asks for my bourbon cherries recipe. It is up to you how many bourbon soaked cherries you will use to garnish your cocktail. I won't tell!
    4.70 from 10 votes
    Print Recipe
    Note From Sarah

    There is more to a recipe than just the recipe card. Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!

    Prep Time 5 mins
    Cook Time 24 mins
    Total Time 29 mins
    Prevent your screen from going dark, toggle to button to the right to turn GREEN
    Course Drinks - Non Alcoholic
    Cuisine American
    Servings 4 jars
    Calories 123 kcal

    Ingredients
      

    Bourbon Cherries Ingredients:

    • Dried Cherries
    • Bourbon Jim Beam used in this recipe
    • Vanilla Simple Syrup

    Vanilla Simple Syrup Ingredients:

    • 2 cups water
    • 2 cups white sugar
    • 1 split vanilla bean

    Instructions
     

    Vanilla Simple Syrup Recipe:

    • Bring the sugar, water and the split vanilla bean to a boil.
    • Cool.
    • Store in the refrigerator.

    How to make bourbon cherries

    • Fill the canning jars ⅔ full with dried cherries.
    • Don't over stuff the jars because the dried cherries will absorb the delicious liquids and expand.
    • Fill the jars ¼ full with the vanilla simple syrup.
    • Top off the jars with bourbon.
    • Add the lid and ring.
    • Allow them to sit over night.
    • The longer they sit the more delicious they become!
    • Print out the free printable, and affix the tag to the top of the jar.
    • Give as a gift.

    Notes

    Materials: 4 ounce Canning Jars Free Printab

    Nutrition

    Serving: 1Calories: 123kcalCarbohydrates: 29gSodium: 2mgSugar: 29g

    Nutrition Disclosure

    Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.

    Tried this recipe?Let us know how it was!

    Sharing of this recipe to social media is both encouraged and appreciated. Please share the direct link back to the recipe. Copy/Pasting and/or screenshots of the recipe to any social media is strictly prohibited. Content and photographs are copyright protected. SavoringTheGood®

    this post was originally published Dec 23, 2015 .

    More Cocktails

    3447 shares
    • Facebook79
    • Twitter

    About Sarah Mock

    Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 13 years Sarah helps the home cook prepare her recipes with professional results.

    Reader Interactions

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Sarah Mock

    Sarah Mock Headshot 2022 SavoringTheGood.com

    Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 13 years Sarah helps the home cook prepare her recipes with professional results.
    Learn More about me!

    Popular Posts

    • Rhubarb Dump Cake Recipe Without Jello
    • Boat Dip Recipe (Tiktok Famous)
    • How To Make Jam: Strawberry
    • Tomato Paste Recipe

    Most Recent

    • 43 Best Tailgating Recipes - Game Day Food
    • Chocolate Chip Cake Mix Cookies
    • Pumpkin Muffins with Cake Mix Recipe
    • Smoked Pineapple Recipe (5 Flavor Options)

    Seasonal Favorites

    • Black Raspberry Pie Recipe
    • Blueberry Syrup Recipe with Canning Instructions
    • Pickling Beets (Easy Refrigerator Pickled Beet Recipe)
    • Pork Shoulder In Crock Pot (Recipe)
    Savoring The Good, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Savoring The Good, LLC makes no claims of expert status and the owner will not be liable for any losses, injuries, or damages from the use of the information found on this website.

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Accessibility Policy

    Newsletter

    Contact

    • Contact
    • Media Kit

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2022 Savoring The Good®