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Savoring The Good > Recipes > Cocktails

Rhubarb Basil Smash

A woman with long brown hair wearing a light-colored blouse smiles at the camera in a softly lit indoor setting, offering a welcoming glimpse into the post author's personality.Sarah Mock headshot 100by100.
Updated: Apr 9, 2025 to include new step-by-step photos, clarified instructions, and/or improved tips for best results.· by Sarah Mock· Leave a Comment This post contains affiliate links.

This rhubarb basil smash is a refreshing summer smash cocktail. Tart rhubarb is balanced out with the sweet syrup and the muddling of basil gives the cocktail a brightness of flavor.

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Rhubarb Basil Smash with large basil leaf

This rhubarb smash is an easy summer cocktail that will have you sipping all summer.

Start with my rhubarb syrup to make this recipe. Once you have a batch of syrup made you are going to want to also make a strawberry rhubarb margarita and a rhubarb sour cocktail. If you can't get enough rhubarb, be sure to make rhubarb cake, rhubarb curd and don't forget I can show you how to plant rhubarb in your garden.

Rhubarb Basil Smash Ingredients:

  • Rhubarb syrup
  • lemon juice, fresh
  • basil leaves
  • Gin

Rhubarb Smash Instructions:

Rhubarb Basil Smash in a rocks class, top down photo
  1. Fold a fresh basil leaf over the rim of a rocks glass and rub to flavor the rim of the glass.
  2. In the bottom of a cocktail shaker muddle 6 basil leaves with ¾ oz. fresh lemon juice.
  3. Add 1 ounce of rhubarb syrup and 2 ounces of gin.
  4. Fill the cocktail shaker ¾ full with ice.
  5. Close shaker and shake vigorously.
  6. Strain the rhubarb basil smash into a ice filled rocks glass.
  7. Garnish with a fresh basil leaf and/or a strip of rhubarb.

What is a smash cocktail?

A smash cocktail is an alcoholic beverage that contains an alcoholic spirit such as, but not limited to gin or vodka. A smash cocktail will also have a sweetener such as honey, sugar, simple syrup or a flavored syrup. Also there is a herb and fresh fruit that is muddled. Served over ice and garnished with the featured flavors.

Variations:

Rhubarb Smash with three sweet basil leaves

Rhubarb Basil Vodka Smash Ingredients:

  • Rhubarb syrup
  • lemon juice, fresh
  • basil leaves
  • Vodka

Seasonal Favorite

Baked lattice top crust on an apple pie made with the Crisco pie crust recipe, showing flaky layers in the fluted edge.

This is my award-winning Crisco pie crust recipe; flaky, tender, and made with simple ingredients you already have.

Crisco Pie Crust

Strawberry Basil Smash Ingredients:

  • 1 oz. Rhubarb syrup
  • 1 Strawberry
  • ¾ oz. lemon juice, fresh
  • 6-7 basil leaves
  • 2 oz. Gin

More summer cocktails:

  • Lilac Bee's Knees
  • Spicy Peach Bourbon Smash
  • Homemade limoncello
  • Cucumber infused gin
  • Homemade strawberry vodka
Rhubarb Basil Smash
Sarah Mock, savoring a glass of red wine, smiles warmly indoors near a staircase. With her long brown hair and light blouse, she exudes relaxed elegance in this candid headshot.Sarah Mock
4.80 from 5 votes
This rhubarb basil smash is a refreshing summer smash cocktail. Tart rhubarb is balanced out with the sweet syrup and the muddling of basil gives the cocktail a brightness of flavor. This is an easy summer cocktail that will have you sipping all summer.
Print Recipe
Rhubarb Basil Smash in a rocks class, top down photo
Prep TimePrep:2 minutes mins
Cook TimeCook:1 minute min
Total TimeTotal:3 minutes mins
servingsServings:1 cocktail

Ingredients

Rhubarb Basil Smash Ingredients:

  • 1 Ounce Rhubarb syrup
  • ¾ Ounces Lemon Juice fresh
  • 6-7 basil leaves
  • 2 Ounces Gin

Instructions 

  1. Fold a fresh basil leaf over the rim of a rocks glass and rub to flavor the rim of the glass.
  2. In the bottom of a cocktail shaker muddle 6 basil leaves with ¾ oz. fresh lemon juice.
  3. Add 1 ounce of rhubarb syrup and 2 ounces of gin.
  4. Fill the cocktail shaker ¾ full with ice.
  5. Close shaker and shake vigorously.
  6. Strain the rhubarb basil smash into a ice filled rocks glass.
  7. Garnish with a fresh basil leaf and/or a strip of rhubarb.

Nutrition

Calories: 136kcal | Carbohydrates: 1g
CourseCourse: Drinks - Non Alcoholic
CuisineCuisine: American
KeywordKeyword: cocktail, rhubarb, smash cocktail, summer cocktail

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I am Sarah Mock. Welcome!

Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 15 years Sarah helps the home cook prepare her recipes with professional results.

Get to know me

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Sarah Mock of savoringthegood.com headshot 2022

I'm Sarah Mock, Welcome!

Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 17 years Sarah helps the home cook prepare her recipes with professional results.

Get to know me

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