Spicy Peach Bourbon Smash Cocktail Recipe

This spicy peach bourbon smash cocktail is a delicious summer bourbon cocktail made with fresh peaches and smashed jalapeños. Sweetened with jalapeño infused honey, this peach whiskey drink goes down smooth and ends with a kick of heat. Summer isn’t complete without a peach whiskey drink.

For more summer cocktails be sure to try rhubarb-smash/”>rhubarb basil smash, rhubarb-margarita/”>strawberry rhubarb margarita, and my collection of easy gin cocktails.

Spicy Peach Bourbon Smash Cocktail

Spicy Peach Bourbon Smash Cocktail Ingredients:

• Peach Schnapps
• Peach Whiskey
• Jalapeno infused honey
• Fresh Peach
• Fresh Jalapeno

Peach Smash

In a cocktail shaker, smash a slice of peach and one to three slices of jalapeno pepper with a heavy drizzle of jalapeno infused honey.

I make my own jalapeno infused honey using a sous vide technique. Follow this link to learn how to infuse your own honey.

Fill the shaker 1/2 way with ice and add the 1 1/2 ounces Peach Schnapps, 3 ounces Peach Whiskey and shake. Shake to make sure the honey is diluted and infused into the cocktail.

Spicy Peach Bourbon Smash Cocktail

In a rocks glass, filled with ice, add a few more slices of jalapeno for garnish along with a slice of fresh peach.

Strain the peach bourbon smash cocktail over the ice.

Printable Spicy Peach Bourbon Smash Cocktail Recipe:

Spicy Peach Bourbon Smash Cocktail

Sarah Mock

This spicy peach bourbon smash cocktail is a delicious summer bourbon cocktail made with fresh peaches and smashed jalapeños. Sweetened with jalapeño infused honey, this peach whiskey drink goes down smooth and ends with a kick of heat. Summer isn't complete with out a peach whiskey drink.

4.67 from 3 votes

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Prep Time 3 mins

Cook Time 0 mins

Total Time 3 mins

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Course Drinks - Non Alcoholic

Cuisine American

Servings 1 cocktail

Calories 321 kcal

Ingredients

  

1x2x3x

• 1 1/2 ounces Peach Schnapps
• 3 ounces Peach Whiskey
• Jalapeno infused honey
• Fresh Peach
• Fresh Jalapeno

Instructions

 

• In a cocktail shaker, smash a slice of peach and one to three slices of jalapeno pepper with a heavy drizzle of jalapeno infused honey.
• I make my own jalapeno infused honey using a sous vide technique. Follow this link to learn how to infuse your own honey.
• Fill the shaker 1/2 way with ice and add the 1 1/2 ounces Peach Schnapps, 3 ounces Peach Whiskey and shake. Shake to make sure the honey is diluted and infused into the cocktail.
• In a rocks glass, filled with ice, add a few more slices of jalapeno for garnish along with a slice of fresh peach.
• Strain the peach bourbon smash cocktail over the ice.

Nutrition

Calories: 321kcalCarbohydrates: 10gSugar: 9g

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