Sous vide recipes are popular for those who love food and want food to come out perfect without worrying about overcooking or undercooking the recipe. Precision and perfection are what sous vide cooking is all about.

Sous Vide is French for 'under vacuum. Sous Vide cooking is the water bath cooking method that was developed by professional Chefs in France where meats, fish, vegetables and more are vacuum-packed in a food save plastic bag and cooked in a sous vide machine or with a water circulator at a precise lower temperature.
Water displacement method is used to removed air from the bags when a vacuum sealer is not available to get an airtight bag.
Previously only available in high-end restaurants, hotels and commercial cooking Sous vide is becoming very popular for home cooks.
The short answer is, it depends. But I would definitely plan on at least an hour per inch of thickness.
The traditional methods of grilling steak could take from 6-15 minutes but the exact internal temperature is not guaranteed from edge to edge.
With the precise temperature control of the sous vide water, the steak will be your desired temperature from edge to edge. For example, sous vide prime rib will take from 6-18 hours depending on the texture and doneness you are looking to enjoy.
Plus, if you need a few extra minutes, and up to several hours, before you serve your steak, the sous vide method will keep your steak at your desired temperature without overcooking. What you give up in time you more than make up for in quality.
When I am asked 'what is a simple recipe to start out with sous vide', I point them to this collection of sous vide recipes. Poached eggs are one of the first recipes I send because poaching eggs the traditional way can be a bit tricky but this recipe gives you perfectly poached eggs every time.
Sous vide bacon is a great example of a super simple 24 hour cook that will give you amazing results. The bacon doesn't curl when you finish it off in the pan and the texture is meaty, yet crunchy.
Sous vide egg bites are also a great choice because they are the original simple sous vide recipe and everyone is clamoring to make the famous Starbucks egg bites at home. And then I tell them to read up on everything I know about sous vide cooking.
Jump to:
- 😍 Popular sous vide recipes:
- 1. Sous Vide Filet Mignon
- 2. Sous Vide Egg Bites In Jars
- 3. Sous Vide Poached Egg Recipe
- 4. Sous Vide Beef Tenderloin
- 5. Sous Vide Chicken Breast
- 6. Sous Vide Short Ribs
- 7. Sous Vide Veal Chops with Mushrooms and Rosemary Cream Sauce
- 8. Sous Vide Turkey Breast Recipe
- 9. Turkey Roulade Recipe
- 10. Sous Vide Yogurt
- 11. Sous vide chuck roast
- 12. Prime Rib Recipe - Sous Vide
- 13. Sous Vide Corned Beef Recipe
- 14. Sous Vide Bacon
- 15. The Best Sous Vide Eggnog Recipe
- 🥩 Sous Vide Beef Recipes
- 16. Sous Vide Guinness Beef Stew
- 17. Sous Vide Brisket
- 18. Sous Vide Flank Steak Recipe
- 19. Sous Vide Stuffed Flank Steak
- 20. Sous Vide Beef Stroganoff Recipe
- 21. Sous Vide Beef Burgundy
- 🍮 Sous Vide Dessert Recipes
- 22. Sous Vide Creme Brulee
- 23. Sous Vide Oreo Cheesecake
- 24. Sous Vide Grasshopper Cheesecake
- 25. Sous Vide Lemon Curd
- 26. Sous Vide Peanut Butter Cheesecake
- 🥦 Sous Vide Vegetable Recipes
- 27. Sous Vide Fajita Vegetables
- 28. How To Cook Asparagus Using Sous Vide
- 29. Sous Vide Hollandaise Recipe
- 30. Sous Vide Pickled Onions
- 31. Sous Vide Pickled Vegetables
- 32. Sous Vide Corn On The Cob
- 33. Sous Vide Cauliflower - Whole
- 🍖 Sous Vide Pork Recipes
- 34. Sous Vide Pork and Sauerkraut
- 35. Sous Vide Pulled Pork Shoulder
- 36. Sous Vide Boneless Pork Chops With Rosemary Cream Sauce
- 37. Sous Vide Ribs
- 🐟 Sous Vide Seafood Recipes
- 38. Sous Vide Mahi Mahi Fish Tacos
- 39. Sous Vide Sea Bass
- 40. Sous Vide Shrimp
- 41. Sous Vide Mahi Mahi Fish Tacos
- 🥃 Sous Vide Infusions
- 42. Sous Vide Vanilla Extract
- 43. Peach Moonshine Recipe
- 44. Sous Vide Cucumber Infused Gin
- 45. Sous Vide Coffee Recipe
- 46. Sous Vide Homemade Limoncello Recipe
- 47. Sous Vide Grapefruit Infused Gin
- 🍱 More Recipes To Explore
- Seafood Recipes
- 👩🏻🍳 Sarah Mock
- Comments
😍 Popular sous vide recipes:
1. Sous Vide Filet Mignon
2. Sous Vide Egg Bites In Jars
3. Sous Vide Poached Egg Recipe
4. Sous Vide Beef Tenderloin
5. Sous Vide Chicken Breast
6. Sous Vide Short Ribs
7. Sous Vide Veal Chops with Mushrooms and Rosemary Cream Sauce
8. Sous Vide Turkey Breast Recipe
9. Turkey Roulade Recipe
10. Sous Vide Yogurt
11. Sous vide chuck roast
12. Prime Rib Recipe - Sous Vide
13. Sous Vide Corned Beef Recipe
14. Sous Vide Bacon
15. The Best Sous Vide Eggnog Recipe
Be sure to check out the rest of the collection of sous vide recipes here -->
🥩 Sous Vide Beef Recipes
Beef is probably the first meat that people will cook when they get their first immersion circulator. The precision of the temperature-controlled water paried with an extended cooking time will give your cut of beef your prefered doneness from edge to edge.
16. Sous Vide Guinness Beef Stew
17. Sous Vide Brisket
18. Sous Vide Flank Steak Recipe
19. Sous Vide Stuffed Flank Steak
20. Sous Vide Beef Stroganoff Recipe
21. Sous Vide Beef Burgundy
🍮 Sous Vide Dessert Recipes
22. Sous Vide Creme Brulee
23. Sous Vide Oreo Cheesecake
24. Sous Vide Grasshopper Cheesecake
25. Sous Vide Lemon Curd
26. Sous Vide Peanut Butter Cheesecake
🥦 Sous Vide Vegetable Recipes
27. Sous Vide Fajita Vegetables
28. How To Cook Asparagus Using Sous Vide
29. Sous Vide Hollandaise Recipe
30. Sous Vide Pickled Onions
31. Sous Vide Pickled Vegetables
32. Sous Vide Corn On The Cob
33. Sous Vide Cauliflower - Whole
🍖 Sous Vide Pork Recipes
34. Sous Vide Pork and Sauerkraut
35. Sous Vide Pulled Pork Shoulder
36. Sous Vide Boneless Pork Chops With Rosemary Cream Sauce
37. Sous Vide Ribs
🐟 Sous Vide Seafood Recipes
38. Sous Vide Mahi Mahi Fish Tacos
39. Sous Vide Sea Bass
40. Sous Vide Shrimp
41. Sous Vide Mahi Mahi Fish Tacos
🥃 Sous Vide Infusions
42. Sous Vide Vanilla Extract
43. Peach Moonshine Recipe
44. Sous Vide Cucumber Infused Gin
45. Sous Vide Coffee Recipe
46. Sous Vide Homemade Limoncello Recipe
47. Sous Vide Grapefruit Infused Gin
🍱 More Recipes To Explore
Seafood Recipes
- 35 Easy Imitation Crab Recipes To Try Beyond Seafood Salad 🦀
- 41 Smoked Salmon Recipes (Easy)
- Easy Crispy Popcorn Shrimp Recipe
👩🏻🍳 Sarah Mock
CEO/Owner/Founder/Culinary Blogger
Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 14 years Sarah helps the home cook prepare her recipes with professional results.
Leave a Reply